Dr Mercola Lipsomal Vitamin C 60 caps

There's a major problem with traditional oral vitamin C. 

It just does not have the bioavailability advantages of liposomal technology.

What that means to you is that you sometimes can't take as much vitamin C as you would like because it could cause digestive issues.

That's one of the reasons why I created Liposomal Vitamin C.

But I went above and beyond that with my formula.

Liposomal Vitamin C:

Incorporates phospholipids to help protect the vitamin C and aid in the formation of liposomes in the stomach.*

Liposomes form in the body, surrounding some of the vitamin C molecules, for higher-bioavailability potential and protection against occasional intestinal discomfort.

Provides higher bioavailability than traditional oral vitamin C.

Includes a sunflower lecithin emulsifier, thereby totally avoiding a soy-based one.

Delivers vitamin C in a high-quality, tightly-sealed Licaps capsule that may be superior to other oral delivery systems in terms of leakage protection.

Comes from a world-leading quality manufacturer with over a century of experience and innovative delivery technologies.

Provides a more practical and effective way to complement your diet with vitamin C than traditional oral C.

Now you know why there's little doubt in my mind why I believe Liposomal Vitamin C is a phenomenal and convenient way to complement your healthful diet with a vital nutrient your body needs.

Why Liposomal Absorption Provides Some Major Advantages

The bottom line with traditional oral vitamin C is that it does not have the bioavailability advantages of the liposomal technology. Liposomal absorption is quite different from intestinal absorption.

With intestinal absorption…

  • In order for your food and nutrients to be used, they first have to be broken down by your digestive system…
  • Once they are broken down to smaller fragments, your body can then absorb them…
  • Finally, these nutrients enter your bloodstream and your body is able to utilize them.

But with liposomal technology…

  • The tiny particles of the phospholipid-coated nutrient create molecules of vitamin C coated with a substance similar to the cell walls themselves
  • The coated vitamin C molecules can more readily slip directly into your cells.

Plus, as I already mentioned above, this liposomal technology helps reduce the potential gastrointestinal distress that can accompany upper levels of traditional oral vitamin C. And scientific research suggests that liposomal vitamin C may nearly double bioavailability over what was previously thought possible.


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